Catering Menu

How Catering Your Next Event Can Benefit You

If you already have a LunchStop Cafe in your facility or are thinking of adding one, catering your in-house events can be a significant benefit. Often one of the most stressful aspects of hosting a group for a group of guests is providing food for them, as this is a multi-faceted task that involves ensuring you cater to everyone’s needs and preferences while simultaneously ensuring your guests enjoy your event. Determining which foods your guests prefer, as well as which ones are appropriate for your specific event can be somewhat frustrating, especially if you are unsure of how to plan a meal for many people. This is the point at which LunchStop becomes a valuable resource, as they have the experience and expertise to provide the best possible foods for your event and ensure everyone enjoys their meal. There are many benefits to hiring LunchStop to handle the food portion of your special event, and it can be helpful to know some of these when deciding whether LunchStop is right for you.

LunchStop Handles Everything for You

One of the biggest benefits to hiring LunchStop to provide food for your event is that they handle every aspect of the food preparation, service, and cleanup for you so you can focus on entertaining your guests. Your LunchStop chef will prepare the food for your guests before your event and bring it to your location to serve or they may prepare the food at your location. Regardless of where they prepare the food, LunchStop ensures your guests receive the utmost in service and menu selection and can answer any questions your guests have about the food.

LunchStop Helps You Select the Best Menu Choices

In addition to handling every aspect of the meal for your guests, LunchStop also can help you select the best menu options for your specific group of guests. Because your guests are likely to have different needs and preferences, it is essential that you provide several selections for each menu course depending on the formality of your event. For example, if you are hosting a casual event and providing various sandwiches for your guests, LunchStop can suggest specific options based on how many guests you are serving. Take a look at our catering menu below to get an idea of the choices available for your next event.
LunchStop is an extremely valuable resource when it comes to providing food for a group of guests at your event, as they can handle every aspect of the food preparation, service, and cleanup for you so you can focus on other aspects of your event. For more information about how LunchStop can benefit you, Just Ask! We are here to help.

Bountiful Breakfast Bountiful Breakfast

"Per Person"

Buffet style: assorted breakfast pastries, muffins and bagels with cream cheese, chilled juices and sliced or whole fresh fruit. Fresh brewed coffee (regular and decaf) and tea.

Buffet style: Chilled fruit juice, scrambled eggs, home style fried potatoes with onion & rosemary, crisp bacon strips or sausage, seasonal fresh fruit, toast, fresh brewed coffee(regular and decaf) and tea.

Individual wrapped with fluffy scrambled eggs, cheese and salsa. Served with chilled fresh juices.

Assortment of bagels, muffins and pastries. Served with whole or sliced fruit and chilled juices.

Bountiful Breakfast Bountiful Bakery

"Per Person"

We Offer A 10% Discount If Purchased By The Dozen.

Bountiful Breakfast Heaping Heroes

"Per Person"

Each selection can be served either Box Lunch or Buffet style. These luncheons include a freshly made sandwich, cookie, deli salad or a bag of chips and a canned soda or bottled water.

Oven roasted roast beef with lettuce and tomato served on a Dutch crunch roll.

Roasted turkeywith American cheese, lettuce and tomato on marbled rye.

Grilled breast of chicken served cold on a Dutch crunch roll.

Tender poached chicken served in a pita pocket.

Thinly sliced baked ham served with a spicy mustard on nine grain oat bread.

Seafood salad with lettuce, served on a croissant

Eggplant,sprouts, green peppers, onions, tomatoes, salsa and mozzarella cheese served on multi grain bread.

A variety of sandwiches with an assortment of meats, breads and cheeses topped with lettuce, tomatoes and mayonnaise. Includes, a salad or chips, cookie and canned Soda or Bottled Water.

Greenkeeper Greenskeeper

"Per Person"

Each selection can be served either Box Lunch or Buffet style. These luncheons include a cookie and a canned soda or bottled water.

Crisp Romaine lettuce with our house Caesar salad dressing served with garlic croutons, freshly shredded parmesan cheese and a dinner roll with butter.

Shredded Romaine Lettuce, Chicken, Rice Noodles, Carrots, Red Pepper, Peanuts and Sesame Dressing.

Tender breast of chicken, grilled and skewered with berries and melon, arranged on a bed of greens. Served with a side of salad dressing.

Freshly cut lettuce topped with julienne ham, turkey, cheddar and jack cheese with sliced egg, cucumbers and tomato wedges.

Specialty Bars

"Per Person"

All specialty bars include canned soda or bottled water,gourmet cookies or brownies.

Freshly prepared pasta with both a red and white sauce. Served with garlic bread and salad greens.

Steaming hot potatoes served with sour cream, green onions, chives,shredded cheese, bacon pieces, broccoli spears, and butter.

Have your own Mexican fiesta with chili, corn tortillas chips, cheddar cheese, salsa, shredded lettuce, tomatoes, sour cream and avocado.

Grilled chicken, beef and broccoli, house fried rice and stir-fry vegetable.


"Per Person"

Assortment of meats, breads and cheeses. Served with condiments,lettuce and tomato.

A heaping tray of freshly made meat, salad and vegetarian Sandwiches.

Turkey,ham and Swiss cheese served on a bed of lettuce with tomatoes, a hard-boiled egg, olives and salad dressing.

Chicken salad served on a bed of lettuce with a hard boiled egg, tomatoes, olives and salad dressing.

Tuna salad served on a bed of lettuce with a hard boiled egg, olives and salad dressing.

Diced chicken and rice noodles served on a bed of romaine lettuce with carrots, red peppers, almonds and salad dressing.

Fresh spinach served with bacon, mushrooms, hard-boiled egg and salad dressing.

Mixed greens served with tomatoes, cucumbers, croutons and salad dressing.

Hot Happenings Hot Happenings

"Per Person"

Chicken Entrée

Grilled chicken breast marinated in teriyaki sauce. Served on a bed of steamed rice with oriental style vegetables and a fortune cookie.

Lightly breaded chicken breast pounded thin and rolled with Swiss cheese and ham. Served with wild rice and seasoned vegetables.

Breast of chicken finished with cream, white wine and artichokes. Served with rice pilaf and seasonal vegetables.

Beef Entrée

Seasoned grilled steak with crispy fried onions, salsa and grilled corn with butter.

Sautéed tender flank steak strips simmered in a rich mushroom and sour cream sauce. Served over egg noodles with seasoned steamed vegetables and a dinner roll.

Served with fried rice and a sesame and oyster sauce.

Vegetarian Entrée

Served with black beans and Spanish rice. Accompanied with salsa and avocado.

Delicious layers of sauce, pasta, vegetables and cheese served with garlic bread and a green salad.

Breaded and baked eggplant with ricotta cheese, shredded mozzarella and parmesan cheese. Served in a fresh tomato sauce with garlic bread and a green salad.

Pasta Entrée

With garlic bread and a Caesar salad.

With herb foccacia bread and a mixed green salad.

Hot Tasty Layers of Seasoned Sauce, Boiled Pasta, Three Types of Cheeses and beef. Served with garlic bread and a spinach salad.

Greenkeeper The Drink

"Per Person"

Cold Selections

Hot Selections


"Per Person"


"Per Person"

Sheet Cakes and Other Custom Baked Goods Available Upon Request. We Will Gladly Customize For Any Occasion. Cakes Are In Full, Half Or Quarter Sheets.